Top 77 Quotes by Alain Ducasse

If I had the choice to travel to two places in Europe, it would be Paris and London.

It's not easy to have success with restaurants in different cities, but I like the challenge.

For me, the most luxurious place is somewhere that allows you to feel emotions and pleasures.

I do most of the cooking in my head.

I am overfed, so when I am at home, I stop eating.

Believe me, I did not come to London to cook farmed fish. All my fish are wild.

I only get fat when I eat food cooked by other chefs. At home, my wife does all the cooking. She makes simple things like soups and salads. We both like steamed tofu.

In France, Christmas is a family holiday. You stay home. New Year's Eve is when you go out.

I don't think the rating system places too much pressure on chefs. I prefer to put the pressure on my chefs to perform to the top standards.

I live in Paris, yet Monaco, where I spend a lot of time, holds a very special place in my heart.