I do most of the cooking in my head. Download Download Share on Facebook Share on Twitter Rotate quotes cook head
Food is one part of the experience. And it has to be somewhere between 50 to 60 percent of the dining experience. But the rest counts as well: The mood, the atmosphere, the music, the feeling, the design, the harmony between what you have on the plate and what surrounds the plate. Alain Ducasse atmospherecountdesign share on social
The proportion of ingredients is important, but the final result is also a matter of how you put them together. Equilibrium is key. Alain Ducasse equilibriumfinalimportant Change image and share on social
When I was younger, I behaved a bit strangely sometimes - lost my temper, did silly things - but little by little, I've gotten better. As a chef, I think you need to do a lot of work on yourself and your temperament. Alain Ducasse behavebitechef share on social
I cannot cook to save my life. I'm really frighteningly useless, when you get down to it. Nikki Cox cookfrighteninglylife Change image and share on social
I just had an idea that went right over my head. Lawrence Welk headidea Change image and share on social
