I opened a restaurant that had nothing but California wines. Paul Prudhomme californiaopenrestaurant Change image and share on social
You don't need a silver fork to eat good food. Paul Prudhomme eatfoodfork Change image and share on social
I believe in America. I'm one of those silly flag wavers. Paul Prudhomme americaflagsilly Change image and share on social
Creole is New Orleans city food. Communities were created by the people who wanted to stay and not go back to Spain or France. Paul Prudhomme backcitycommunity Change image and share on social
In '71 or '72 I returned to New Orleans and stayed there. I started cooking Louisiana food. Of all the things I had cooked, it was the best-and it was my heritage. Paul Prudhomme cookfoodheritage Change image and share on social
We closed the restaurant in New Orleans and brought the entire staff to San Francisco. But we had to go home. Paul Prudhomme bringcloseentire Change image and share on social
When I am done with this meal you can have my life. It is heaven. Paul Prudhomme heavenlifemeal Change image and share on social
I'm just here and I'm doin' the best I can. If you don't understand that, then what can I do? Paul Prudhomme doinunderstand Change image and share on social
I didn't want to do just another set of recipes. I think that's useless. Paul Prudhomme recipesetuseless Change image and share on social
