Creole is New Orleans city food. Communities were created by the people who wanted to stay and not go back to Spain or France. Paul Prudhomme backcitycommunity Change image and share on social
I'm a professional cook. I've worked with other cooks from all over the world, but my family is not that way - they're always lived within 25 miles of my hometown! Paul Prudhomme cookfamilyhave Change image and share on social
When I am done with this meal you can have my life. It is heaven. Paul Prudhomme heavenlifemeal Change image and share on social
We closed the restaurant in New Orleans and brought the entire staff to San Francisco. But we had to go home. Paul Prudhomme bringcloseentire Change image and share on social
I'm just here and I'm doin' the best I can. If you don't understand that, then what can I do? Paul Prudhomme doinunderstand Change image and share on social
I didn't want to do just another set of recipes. I think that's useless. Paul Prudhomme recipesetuseless Change image and share on social
After failing four times and after working for other people and realizing that nobody paid attention to the food like they should have, we wanted to just pay attention to the food and service. Paul Prudhomme attentionfailfood Change image and share on social
I opened my own restaurant when I was 17. I went broke, then traveled around the country, learning about different kinds of foods, had three other restaurants that went broke. It didn't all start just a few years ago! Paul Prudhomme agobreakcountry share on social
I love people, and I'm excited that I can turn them on. Paul Prudhomme excitelovepeople Change image and share on social
