Jerry Spinelli

When people hear I have six kids and 16 grandkids, they think, 'Oh, boy, you must get a lot of stories from them.' I don't. It's not like I'm behind the sofa in the living room taking notes while the grandkids carry on.

I am often asked the question: 'What is your favorite type of food?' Although I always answer Japanese, the real response should be and is pierogi, the delectable Polish dumplings that my mother, Big Martha, made so well in many incarnations: potato, sweet cabbage, blueberry, peach, plum, and apricot.