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Geoffrey Zakarian

Determine who you are and what your brand is, and what you're not. The rest of it is just a lot of noise.

brand determine lot

These are some quotes by American author Geoffrey Zakarian Chef, who was born on July 25, 1959.

Quotes by Geoffrey Zakarian

The Lamb's Club is going to be a luxury bar and grill; we're not doing an overly fancy restaurant. We wanted to make a space that people will come to every day, almost like a very high-end bistro.

The Lamb's Club is going to be a luxury bar and grill; we're not doing an overly fancy restaurant. We wanted to make a space that people will come to every day, almost like a very high-end bistro.

Geoffrey Zakarian

barbistroclub

If you cook chopped tomatoes with all of their juices, it takes a long time for the sauce to reach the right consistency. By then, the freshness is gone.

If you cook chopped tomatoes with all of their juices, it takes a long time for the sauce to reach the right consistency. By then, the freshness is gone.

Geoffrey Zakarian

chopconsistencycook

There's a point of no return when you're cooking tomatoes. A little too much heat, a little too long in the pot, and you lose that sense of fresh ripeness that makes tomatoes so great.

There's a point of no return when you're cooking tomatoes. A little too much heat, a little too long in the pot, and you lose that sense of fresh ripeness that makes tomatoes so great.

Geoffrey Zakarian

cookfreshgreat

Related Quotes

Positioning the brand and regaining trust are all smart things for us to do and those are the litmus tests for any decisions we make.

John McKinley

branddecisionlitmus

I've always been very determined, ever since I was a little girl, to make my way.

I've always been very determined, ever since I was a little girl, to make my way.

Scarlett Johansson

determinegirlhave

Working with franchises can be challenging, but at the same time I really did enjoy working on 'Star Wars,' for example, and I have done a lot of 'Dungeons & Dragons' games, but I still enjoy it very much.

Chris Avellone

challengedragondungeon

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