I think the best restaurants in America should be in California. David Chang americacaliforniarestaurant Change image and share on social
I love chicken. I love chicken products: fried chicken, roasted chicken, chicken nuggets - whatever. And going to Japan, I would see that these chicken were smoked and then grilled and then have this amazing crispy skin. David Chang amazechickencrispy share on social
New York gives us a wide colour palette to cook from. We have cuisines from around the world, and that lets us pick and choose. David Chang choosecolourcook Change image and share on social
I love the intensity of the fine-dining kitchen, but loathe the fine-dining experience. David Chang dineexperiencefine Change image and share on social
I think being Shaquille O'Neal would be the most amazing thing. There's nothing I would have done differently in his life. Everything he's done I think is pretty spot on, even, like, the bad rap videos, the shoes, the movies, everything. David Chang amazebaddifferently share on social
When I was in Japan, everyone wanted to work for Pierre Gagnaire, and they wouldn't miss a beat. David Chang beatgagnairejapan Change image and share on social
I've never bribed my way into a restaurant. I've never slipped a C-note or greased a palm. In truth, I've never even considered it. I've assumed, of course, that people do such things. David Chang assumebribeconsider Change image and share on social
Chef Thomas Keller was an inspiration to me and many, many young cooks like me. He told us that the role of the new, modern chef is different. David Chang chefcookinspiration Change image and share on social
People don't think that bread is part of Asian culture or Asian food culture, but it's quite prevalent in Northern China, and you see it throughout Japan and as you go to Taiwan. David Chang asianbreadchina Change image and share on social
