What you can do is present existing flavors in a fresh way, in a fresh context. Danny Meyer contextexistflavor Change image and share on social
I feel like not knowing Joe Torre is a hole in my New York experience. Danny Meyer experiencefeelhole Change image and share on social
Use your time well. Everyone gets time equally. It doesn't matter how much money you make. Danny Meyer equallymakematter Change image and share on social
I think that more and more and more really talented restauranteurs and chefs from the fine dining world are going to try their hand at fine casual. They're going to say, 'Why not us?' Danny Meyer casualchefdine Change image and share on social
Human nature doesn't change. When enough people are comfortable enough financially, there is going to be human nature that wants to spend more money on better quality and, to some degree, status symbols as well. Danny Meyer changecomfortabledegree share on social
I trust that McDonald's can find a way to sell all-natural chicken without raising their prices; we did that at Shake Shack. It is more expensive, and we took a slight margin hit, but we did it. And if we can do it, I know that much bigger companies can. Danny Meyer bigchickencompany share on social
One of my great teachers was the late Jean-Claude Vrinat of Taillevent in Paris. Danny Meyer claudegreatjeans Change image and share on social
In an age when so many groups are rolling out restaurants faster than your local baker makes donuts, my goal is that each restaurant feels hand-crafted. That they have their own soul. Danny Meyer agebakercraft Change image and share on social
I grew up in a reform Jewish family in St. Louis. Our idea of Judaism was no bar mitzvahs and a Christmas tree that had a skirt at the bottom embroidered with the names of my grandparents. Danny Meyer barbottomchristmas Change image and share on social
I run in London, in San Francisco - any city that's got a waterfront or park. Danny Meyer cityfranciscolondon Change image and share on social
