My contribution I hope is to get people to eat full-flavored food. If I could come away with that alone, that would be a fantastic accomplishment. I'm also very proud of being a very American chef. Bobby Flay accomplishmentamericanchef Change image and share on social
My feeling is that if you can cook, I can teach you how to do television. Bobby Flay cookfeltteach Change image and share on social
One thing you don't want to do as a host is be running around all evening. Do as much as you can ahead of time, so all you have to do is grill the main ingredients. Bobby Flay aheadevengrill Change image and share on social
Charcoal or gas. Both give excellent results, so choose the one that best suits your style of cooking. Bobby Flay charcoalchoosecook Change image and share on social
Grilling takes the formality out of entertaining. Everyone wants to get involved. Bobby Flay entertainformalitygrill Change image and share on social
When people pile seven things onto one burger, it drives me nuts! Bobby Flay burgerdrivenut Change image and share on social
An instant-read thermometer is your best bet for making sure that meat and fish are cooked to the proper temperature. Bobby Flay betcookfish Change image and share on social
When I'm hiring a cook for one of my restaurants, and I want to see what they can do, I usually ask them to make me an omelette. Bobby Flay cookhiremake Change image and share on social
Nothing goes perfectly, especially when you're opening a restaurant. Bobby Flay openperfectlyrestaurant Change image and share on social
I dropped out of high school. I really had no interest in doing any school work whatsoever. Bobby Flay drophighinterest Change image and share on social