Utada Hikaru

My father never once told me he loved me. I told him I loved him only one time - that was when he was sick. It was hard, the way he showed his love. I didn't understand what he was trying to teach me. Now I know, but it came too late for him to see it. After he was gone, I realized he was trying to strengthen my mind to make me better.

I am often asked the question: 'What is your favorite type of food?' Although I always answer Japanese, the real response should be and is pierogi, the delectable Polish dumplings that my mother, Big Martha, made so well in many incarnations: potato, sweet cabbage, blueberry, peach, plum, and apricot.