Steve Coogan

When you see a crowd of people jumping up and down at a pop concert, all gloriously in the moment, I don't think you'll ever see a comedian there. They'll all be standing at the sides, looking at how it all fits together.

Of course, eating broccoli raw, nutritionally and aesthetically speaking, is no doubt the best way of all. Raw broccoli makes a delectable salad when sliced into thin strips on a mandolin, marinated in lemon-mustard vinaigrette, then tossed with toasted pecans or hazelnuts, halved cherry tomatoes, and fresh minced basil.