Sandra Lee

I always buy the smaller turkeys. On the pre-baste put pats of butter on the meat under the skin, put the skin back on, put a bunch of seasoning on the top, call it a day, put it in the oven. With a 10 - 12 pound turkey you are done in a couple of hours.

I love 'The Office.' I'm in the premiere, and I'm maybe gonna shoot another episode this season, but I've been there since the very beginning, so when I found out this is the last year - I am a good Asian kid who was an A student - I wish I could be there to the end to see things through.