Rebecca Hall

I read everything. I've always got a book on the go and I'm really nerdy about it, I get through books and don't remember anything about them afterwards. But I read all sorts, from classic to contemporary.

I used to have the most visceral response to having my photo taken. I felt like instantly bursting into tears and running out of the room. I hated all the attention, which is such a stupid thing for an actor to say.

I am often asked the question: 'What is your favorite type of food?' Although I always answer Japanese, the real response should be and is pierogi, the delectable Polish dumplings that my mother, Big Martha, made so well in many incarnations: potato, sweet cabbage, blueberry, peach, plum, and apricot.