Cheese steaks are the gastronomic icons of this ethnic city. Bryan Q. Miller cheesecityethnic Change image and share on social
Cheese was the staple. Bread you brought from home. The Schnaps came later. At the end of the week when people got paid, that's when you got your Schnaps, lots of it, five Pfennige a shot. Ludwig Mies van der Rohe breadbringcheese Change image and share on social
Cheever constantly voiced doubts about his writing. Reading 'The Naked and the Dead' made him despair of his own 'confined talents.' Geoff Dyer cheeverconfineconstantly Change image and share on social
'Chef' doesn't mean that you're the best cook, it simply means 'boss.' Tom Colicchio boschefcook Change image and share on social
'Chef' is a dish of arroz con pollo served with a smile but not much style. The critic in the film would give it a low grade, for agreeability without ambition. Richard Corliss agreeabilityambitionarroz Change image and share on social
Chef Michel Richard is always at the top of his game. Jose Andres chefgamemichel Change image and share on social
Chef's choice is my favorite. I'm super adventurous. Neil Patrick Harris adventurouschefchoice Change image and share on social
Chef Thomas Keller was an inspiration to me and many, many young cooks like me. He told us that the role of the new, modern chef is different. David Chang chefcookinspiration Change image and share on social
Chefs are artists, and I couldn't be happy with my art if I was forced to use cheap ingredients. Nobu Matsuhisa artartistcheap Change image and share on social
Chefs are at the end of a long chain of individuals who work hard to feed people. Farmers, beekeepers, bakers, scientists, fishermen, grocers, we are all part of that chain, all food people, all dedicated to feeding the world. Jose Andres bakerbeekeeperchain share on social