Jose Andres

The time has come to recognize that food, how we produce it, process it, package it, sell it, cook it and eat it, is as important as any other issue.
The time has come to recognize that food, how we produce it, process it, package it, sell it, cook it and eat it, is as important as any other issue.
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These are some quotes by Spanish author Jose Andres Chef, who was born on July 13, 1969.