Isabella Rossellini

I always have parmigiano-reggiano, olive oil and pasta at home. When people get sick, they want chicken soup; I want spaghetti with parmesan cheese, olive oil and a bit of lemon zest. It makes me feel better every time.

Maybe there's some kind of modeling that can be tedious, like catalogue modeling, but there's a kind of modeling, with runways or working with Richard Avedon, that's not very far from acting. Besides the fact that you don't have a partner to react to, the body language is the same.

Writing novels is largely about endurance and patience. I take a lot of breaks, hit walls, and go do something else while I think things through. But I do it every day, and I try to treat it as a job, something that is not dictated by whimsy or muses.