Bree Turner

It just clicked that it was the next step for me; choreographing didn't interest me, and opening a studio wasn't a passion for me. I didn't know if I'd be very good at acting, but then my first scene in acting class... I just loved it.

I think, when I was younger, I was cooking to impress. Sometimes the dish would have 15 things on the plate. That's cooking only for yourself. As you get more mature, you take all the superfluous things away, and you get the essential flavor. Now I cook for people, not for myself.

I have friends of mine that are actors or singers, and they're the classic guys where, they're onstage, and they're like, 'Okay, the blonde in the third row, seat 24, bring her to my dressing room.' I've never, never taken advantage of that, I swear to God.