Yotam Ottolenghi

Food can bring people together in a way nothing else could.

Swiss chard is undervalued in Britain. It's a great substitute for spinach and keeps its shape well.

Kibbeh comes in all forms, but most feature bulgur and meat.

The secret is to cook the aubergines the day before and let them dry of all the oil they drank in cooking. When you cook aubergine, they eat a lot of oil. It can be very heavy.

I cannot cook to save my life. I'm really frighteningly useless, when you get down to it.

There's nothing humane about the flesh of animals who have had one or two or even three improvements made in their singularly rotten lives on today's factory farms.