Scamorza, an Italian curd cheese often labelled 'smoked mozzarella,' melts fantastically well.
cheese curd fantastically
Yotam Ottolenghi
These are some quotes by Israeli author Yotam Ottolenghi Chef, who was born on December 14, 1968.
Quotes by Yotam Ottolenghi
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Mazomanie doesn't even have a stoplight, so it doesn't do a lot. But the cheese curds there are unbelievable. I've never had them anywhere else, even at places in California that claim to have the real thing. There's a cheese factory in Arena, Mazomanie's neighboring town, and they'll give you fresh curds that are so amazing.
