Yotam Ottolenghi

Normally, when congee is served, the different condiments and garnishes are placed in little bowls on the side so diners can make their own personal creations.
Normally, when congee is served, the different condiments and garnishes are placed in little bowls on the side so diners can make their own personal creations.
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bowl  condiment  congee  

These are some quotes by Israeli author Yotam Ottolenghi Chef, who was born on December 14, 1968.