Yotam Ottolenghi

In certain European cuisines, vegetables are cooked a long time. I take the term 'al dente' and use it for vegetables.
In certain European cuisines, vegetables are cooked a long time. I take the term 'al dente' and use it for vegetables.
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These are some quotes by Israeli author Yotam Ottolenghi Chef, who was born on December 14, 1968.