Yotam Ottolenghi

Custard is controversial: what makes it a custard, how best to cook it and, crucially, is it to be eaten or put in a pie and thrown?
Custard is controversial: what makes it a custard, how best to cook it and, crucially, is it to be eaten or put in a pie and thrown?
Rotate quotes
controversial  cook  crucially  

These are some quotes by Israeli author Yotam Ottolenghi Chef, who was born on December 14, 1968.