Yotam Ottolenghi

As with lemon juice, the more sorrel you use, the more it has to be balanced with something sweet, starchy or creamy - it's a yin-yang approach to cooking that I find rather calming.
As with lemon juice, the more sorrel you use, the more it has to be balanced with something sweet, starchy or creamy - it's a yin-yang approach to cooking that I find rather calming.
Rotate quotes
approach  balance  calm  

These are some quotes by Israeli author Yotam Ottolenghi Chef, who was born on December 14, 1968.


Quotes by Yotam Ottolenghi

Related Quotes