Todd Barry

Only lately, like within the last few years, have I had people actually do an impression of me to me, which weirds me out to think of what they have picked up on, without ever realizing it myself.

I want to release another CD this year, finish writing a screenplay, and make another short film.

I had some friends that tried it down there, and I went to a couple of open mics, and I just kind of got this... this sick urge to try it instead of just watching it.

One thing I love most about New York is the variety of amazing foods you can eat. My all-time favorite is the Chicken Parmigianino at Jean Georges.

The government has once again made the right socially acceptable.

I don't eat cereal actually... Frosted Flakes... that's as close as I can get.