I miss being fawned over by restaurateurs and chefs. Download Download Share on Facebook Share on Twitter Rotate quotes chef fawn mis
I wouldn't describe myself as a master of anything. Toby Young describemaster Change image and share on social
It's very different doing a food show in America and doing one in Britain. I did a 20-part series for the BBC series called 'Eating With the Enemy.' The budget for all 20 episodes was probably the budget for a single episode of 'Top Chef.' It's the difference between making a home movie in your backyard and going to Hollywood. Toby Young americabackyardbbc share on social
People in London think of London as the center of the world, whereas New Yorkers think the world ends three miles outside of Manhattan. Toby Young centerendlondon Change image and share on social
We in the media have been guilty about not doing a better job of making people understand how really simple cooking is. We've made everyone feel like they have to be a chef. Ruth Reichl chefcookfeel Change image and share on social
The closer I get to retirement, the more I feel it will be a huge change, a shock, because athletics has been the core of my whole life. I know I'll miss the feeling of running fast, the adrenaline rush, and hearing the crowd cheering me on. Jessica Ennis-Hill adrenalineathleticchange share on social
I remember hating New Kids on the Block from the sidelines because all of the girls loved them. They would just fawn over them. 'Oh my gosh, Joey I love you!' When I was younger, I really couldn't stand them. Dule Hill blockfawngirl share on social