Rosanna Pansino

Baking has always been one of my many hobbies. After I uploaded my first baking tutorial video, I got a really positive response from the online community, and they started to demand more videos like that.

Sometimes I'll get ideas in the middle of the night. Sometimes at 3 in the morning I'll get up, and I have a notebook by my bed and have to write it down. I'll dream an idea. Sometimes I see an image online, and I think, 'OK, let's make that a three-layer cake!'

I've worked since it was basically legal to work. I was a waitress on and off for eight years. I worked at Sears; I worked at Abercrombie folding clothes. My dad really instilled good money management habits, and I've saved 10 percent of my paycheck, every paycheck, since I was 15.

A career path is rarely a path at all. A more interesting life is usual a more crooked, winding path of missteps, luck and vigorous work. It is almost always a clumsy balance between the things you try to make happen and the things that happen to you.