You don't have to look far to taste some of the best food the world has to offer. I'd pit my grandmother against a 3-star Michelin chef any day. Nadia Giosia chefdayfood Change image and share on social
You know, we don't have any decorative sprigs of rosemary; we're not placing little matchstick radishes onto an hors d'oeuvre... The food's gotta taste good. The concept's gotta taste good. Nadia Giosia conceptdecorativefood Change image and share on social
North America was ready for something other than a vanilla cooking show and we were providing the double dark chocolate fudge. Nadia Giosia americachocolatecook Change image and share on social
We got Martha Stewart legitimizing homemaking for her generation, and then there's this return to being interested in all things home, lifestyle, and food again. I think this generation is less about the frills and more about the flavor of things. Nadia Giosia flavorfoodfrill share on social
Dinner is often a stew of beans or legumes, which are awesome for dieting; they give you that meaty satisfaction and both are excellent with whole grain rice or bread. Nadia Giosia awesomebeanbread Change image and share on social
