I eat vegetarian a lot. I buy only fresh ingredients and cook from scratch - that way, when I feel like snacking and look in my fridge, it's: 'Oh, baby carrots or chocolate soy pudding. Take your pick.' Nadia Giosia babybuycarrot share on social
I grew up in a food-obsessed Italian family, so food was always front and center in my life. I was a food obsessed person who morphed into a comedian and tried to figure out a way to make fun of my cake and eat it too. Nadia Giosia cakecentercomedian share on social
Just because one likes to cook up a great meal or decorate their home doesn't mean they have to do it with granite counter tops and duck a l'orange. Nadia Giosia cookcounterdecorate Change image and share on social
I work out four to five days a week, alternating three workouts. Nadia Giosia alternatedayweek Change image and share on social
Often with television, particularly with lifestyle entertainment, they really try and box you in. Nadia Giosia boxentertainmentlifestyle Change image and share on social
'Shkoff' is to eat. 'Shkiaff' is to slap. Like, 'Gettouttahere I'm gonna give you a couple of shkiaffs,' or, 'Forget presentation, just shkiaff the food onto the plate.' Nadia Giosia coupleeatfood Change image and share on social
Exercising with a trainer makes my quality of life go through the roof. Nadia Giosia exerciselifemake Change image and share on social
Like the old Italian saying goes, 'It ain't rocket surgery.' Nadia Giosia italianrocketsurgery Change image and share on social
Julia Child wasn't afraid to have fun. She made fantastic food but knew how to have a good time and not be too stuck up about the kitchen space. Nadia Giosia afraidchildfantastic Change image and share on social
You don't have to look far to taste some of the best food the world has to offer. I'd pit my grandmother against a 3-star Michelin chef any day. Nadia Giosia chefdayfood Change image and share on social
