Marcus Samuelsson

You have to balance, but you can be aggressive as a chef. It benefits the food. You have to be passionate. You can't be angry cooking.
You have to balance, but you can be aggressive as a chef. It benefits the food. You have to be passionate. You can't be angry cooking.
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These are some quotes by Ethiopian author Marcus Samuelsson Chef, who was born on January 25, 1970.