Marcus Samuelsson

With all the endless varieties and toppings you can add to burgers, there's no need to keep munching on the boring burgers and ketchup found at all the tailgating events and BBQs.
With all the endless varieties and toppings you can add to burgers, there's no need to keep munching on the boring burgers and ketchup found at all the tailgating events and BBQs.
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These are some quotes by Ethiopian author Marcus Samuelsson Chef, who was born on January 25, 1970.