My Food Network shows, 'Emeril Live' and 'Essence of Emeril,' are not in production right now, but I wouldn't say that I'm necessarily leaving Food Network. I have a lot of television still in me. I enjoy teaching people, so it's just a matter of time before I do something new. Emeril Lagasse emerilenjoyessence share on social
I will come up with a project that will wipe out poverty in the Philippines in two years. I want to remove the people from economic crisis by using the Marcos wealth. Long after I'm gone, people will remember me for building them homes and roads and hospitals and giving them food. Imelda Marcos buildcrisiseconomic share on social
Never be a food snob. Learn from everyone you meet - the fish guy at your market, the lady at the local diner, farmers, cheese makers. Ask questions, try everything and eat up! Rachael Ray cheesedinereat Change image and share on social
I think the basic thing that home cooks can learn how to do is just season properly... If the home cook realized how little salt they use compared to what's needed, it would make their food taste better. David Chang basiccomparecook share on social
I am your fairy tale. Your dream. Your wishes and desires, and I am your thirst and your hunger and your food and your drink. Klaus Kinski desiredreamdrink Change image and share on social
I found out a long time ago that if I indulged by stuffing my face with great food, lying about reading books and watching TV or talking on the phone, I was not a happy camper. Raquel Welch agobookcamp Change image and share on social
Whenever I'm in Des Moines, I always make a trip to Manhattan Deli for a sandwich. I spent a lot of time there when I was going to college at Drake, so it's usually my one 'go-to' food stop when I'm in town. Zach Johnson collegedelidrake share on social
Cooking, to me, it's kind of therapeutic. It's completely different from music as well. I'm not amazing at it, but I can cook myself a good meal. And I'm not just saying this, but anytime I'm on the bus or at home, I'm watching Food Network or cooking on TV just 'cause it's interesting to me. Phillip Phillips amazeanytimebus share on social