Ed Koch

I am often asked the question: 'What is your favorite type of food?' Although I always answer Japanese, the real response should be and is pierogi, the delectable Polish dumplings that my mother, Big Martha, made so well in many incarnations: potato, sweet cabbage, blueberry, peach, plum, and apricot.

I don't think even when you find a person, you can be completely honest, ever. There's still pieces of you that you don't give away. I do believe you always need that place where it's just you, your thoughts, no one else's judgment or anything.

I had to learn to forgive. I couldn't sleep at night. I got ulcers. I had to let go, to let God deal with it. No one wants to be mad in their own house. I didn't want to be angry my whole life. It takes so much energy out of you to be mean.