Donald Hall

On September twentieth every year, I got to choose my menu - meatloaf, corn niblets, and rice were followed by candles on chocolate cake with vanilla icing and a scoop of Brock-Hall ice cream.

Everything important always begins from something trivial.

Contentment is work so engrossing that you do not know that you are working.

I could spend a whole day at a spa. I'd get a facial, a scalp rub, massages, then eat some grapes and be good to go.

The battles after the wars are over can be the toughest; there's no longer the public interest that accompanies, for good and for ill, the start of combat.

My father was a sort of John Wayne Texan who'd worked as a cowboy when he was young. He'd participated in rattlesnake round-ups and swum with copperheads.