I like to have my hair grow, because I need to have hair for different roles. But I'm a woman, so I'm always cutting my hair off and wishing that I hadn't. Debi Mazar cutgrowhair Change image and share on social
My wrists, which are tattooed with my daughters' names, are always occupied by a watch. Debi Mazar daughternameoccupy Change image and share on social
Cook what's fresh for the day. When you're using fresh fruits, vegetables, and foods, it's easier to keep the weight off. And I eat whatever I want - just not a ton of it. Debi Mazar cookdayeasy Change image and share on social
You know, you kind of lose some self-confidence after having kids because you'll never be the way you were. But I feel good. Debi Mazar confidencefeelgood Change image and share on social
I married a Florentine. We bought a house, had a family, and after a decade in our little Hollywood nest, we said, 'Let's go to Tuscany.' Tell God you can't make him laugh, but the next thing I know, my cooking show has become a hit, and they're asking for more seasons, and they want it to be in the States. Debi Mazar buycookdecade share on social
I have a fuller figure and sometimes like to hide my legs. Palazzo pants accentuate my small waist and make me feel a little like Katharine Hepburn. Debi Mazar accentuatefeelfigure Change image and share on social
I'm naturally a muscular gal with some curves, so eating a Mediterranean diet makes my body happy. Debi Mazar bodycurvediet Change image and share on social
I've had high-powered publicists in my career, and I've had publicists when they've had no power. I've run the gamut. Debi Mazar careergamuthave Change image and share on social
A hero is somebody who is selfless, who is generous in spirit, who just tries to give back as much as possible and help people. A hero to me is someone who saves people and who really deeply cares. Debi Mazar backcaredeeply Change image and share on social
I think that my interpretation of Italian was a lot more southern than what my husband cooks. You know, I grew up in Queens and in Brooklyn, and we - really, it's more southern. It's Naples and Sicily. It's heavier. It's over-spiced. And like most Americans, I thought spaghetti and meatballs was genius. Debi Mazar americanbrooklyncook share on social