Andrew Cherng

Having spent many years working in New York's Chinatown restaurants early in my career, I have the utmost respect for the history and connection New Yorkers have with Chinese cuisine.
Having spent many years working in New York's Chinatown restaurants early in my career, I have the utmost respect for the history and connection New Yorkers have with Chinese cuisine.
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career  chinatown  chinese  

These are some quotes by American author Andrew Cherng Businessman, who was born in 1948.