Top 99 Quotes by Kimbal Musk

I used to throw cooking parties in university. Everyone would come over - sometimes you'd just do a mac and cheese, but if you do that better than everyone else, you can get people to come to you.

My mother was a consulting dietician, and my father was a consulting engineer.

If you've ever done something you love and go do something you like, it's like chewing on sawdust.

If you come to The Kitchen and get a pork chop with polenta, which is our kind of food - simple - there is only one way it should taste at The Kitchen.

Boulder was not the small town I had expected. It is a vivacious community of sophisticated people, who have the same aspirations and expectations you find in New York, Los Angeles and San Francisco.

It would be so simple for the government to support farmers to become more profitable and farm sustainably.

But for a few twists of fate, the gasoline engine we know today might have just been a small footnote in history.

We have been growing more food than we need since the '60s... what we have is a terrible distribution problem.

After my accident, the stuff that mattered was stuff that made a difference in the world, not the stuff that made money.

The problem is not actual number of calories we are producing - we have food waste issues. The problem is industrial food.