I was brought up to believe I could achieve anything. My mother instilled in me the belief that there was always something great coming. For example, even though I'm afraid of flying, I always think the plane can't crash because there are so many better things still to come. Joe Bastianich achieveafraidbelief share on social
Frankly, Milan kind of sucks as a restaurant city. It's so fashion-obsessed that people don't pay that much attention to the food. Joe Bastianich attentioncityfashion Change image and share on social
The general manager is kind of like the step into darkness when you reach the top of the league. As GM, you're responsible for everything, including the maitre d's and the sommeliers - all these people who have their own agendas. But you probably make less than the maitre d' and have a lot more work and a lot more headaches. Joe Bastianich agendadarknessgeneral share on social
Most people who open restaurants will fail, because they lack the fundamental understanding of restaurant math. Either they think they're superstar cooks or they think they're superstar hosts. Joe Bastianich cookfailfundamental Change image and share on social
'MasterChef' is the search for America's culinary amateur talent, so this is a search for the best home cook in America, and it's our job to figure out who that is. Joe Bastianich amateuramericacook Change image and share on social
When I stopped looking at food as a reward or a celebration and began looking at food as energy to fuel my athletic ambitions, that really kind of changed the whole world for me. That was the real 'aha!' moment. Joe Bastianich ahaambitionathletic share on social
America has been conditioned to think of pasta as the never-ending pasta bowl and Olive Garden. Joe Bastianich americabowlcondition Change image and share on social
Carbs - especially pasta - are the fuel my body needs to maintain an athletic lifestyle. Joe Bastianich athleticbodycarb Change image and share on social
I believe that 'MasterChef' brings something more to the table, so to speak, than simply being another reality food TV show. My hope is that it will inspire America to get more involved in the food they eat, how it is prepared. Joe Bastianich americabringeat share on social
'Restaurant Man' is kind of the story, an unabridged story of what happened in my life, the good bad and ugly. Some people might glean some life lessons. It is honest, not written as a press release. Joe Bastianich badgleangood Change image and share on social