I know my husband really loves me because he takes me to have ribs. He says I'm the only girl he ever took out who actually ate anything on her plate, as opposed to pushing it around. Julia Barr eatgirlhusband Change image and share on social
Finding specialty food items was a bit of a challenge in Asia in the early days of getting the Mozza's up and running. Everything is built on relationships, and when you start somewhere new, it takes time to develop that. Staffing can also present challenges. Joe Bastianich asiabitebuild share on social
I was an overweight kid, and my father struggled with his weight, too. We would go for a ride on his motorcycle on Sunday morning to get doughnuts, to make pizza together, or go get ice cream. I quickly learned that food equalled love and attention. Jillian Michaels attentioncreamdoughnut share on social
We need to reinvent food at Starbucks. Less could be more. Howard Schultz foodreinventstarbucks Change image and share on social
I will continue to distribute blankets, sleeping bags, warm clothing and food on a regular basis, in the hope that my modest efforts will give some comfort to those people we are able help. Mohamed Al-Fayed bagbasisblanket Change image and share on social
A poet could write volumes about diners, because they're so beautiful. They're brightly lit, with chrome and booths and Naugahyde and great waitresses. Now, it might not be so great in the health department, but I think diner food is really worth experiencing periodically. David Lynch beautifulboothbrightly share on social
Most of all, I love unfussy, unpretentious, simple food made with excellent ingredients. If I'm a snob, it's about quality, not cuisine. Kate Christensen cuisineexcellentfood Change image and share on social
We wanted a pet food based on sound scientific principles and truth, not marketing hype. Dick Van Patten basefoodhype Change image and share on social
We can have technology, prosperity, nice homes and cars, but at the same time we must be conscious of what we are dumping into the water, the air and our food. Kevin Richardson aircarconscious Change image and share on social
I'm big on tomato mozzarella salad. That's my favorite all-time food. Jan Fields bigfavoritefood Change image and share on social
