There have been a couple of things I've been involved in launching that have been a bit more public, but I've always had other things tipping away in the background. Brian O'Driscoll backgroundbitecouple Change image and share on social
I get burnt in the sun, so there's no point me getting pecs for when I take my shirt off in the summer. Brian O'Driscoll burnpecpoint Change image and share on social
You've to celebrate the good days because there are brutal days that make the good ones sweet. Brian O'Driscoll brutalcelebrateday Change image and share on social
I found in the past when I did a bit of punditry, I was very conscious of not saying anything negative about people I played against, because players are elephants and they remember when someone says something - I stored things for years and just waited for my opportunity. Brian O'Driscoll biteconsciouselephant share on social
I had massive admiration for lots of players. Richard Hill would be up there, along with Martin Johnson. Brian O'Driscoll admirationhilljohnson Change image and share on social
I tell you one you straight off in Scotland - Nick de Luca. I don't see his name quoted, but I've played against Nick quite a lot and he is a good player - one of the trickiest centres I've played against. Brian O'Driscoll centregoodhave share on social
Aaron Cruden and Beauden Barrett have both been decent, but Dan Carter takes it on to a different level, and he kicks his goals better than both of them. Brian O'Driscoll aaronbarrettbeauden Change image and share on social
Just because you lost your last game doesn't mean you change anything. Brian O'Driscoll changegamelose Change image and share on social
I've got my head fixed on the next part of life. I know there will be an adjusting period of just not being a rugby player for a while, and over that period I'll get my head around what the next challenge involves. Brian O'Driscoll adjustchallengefix share on social
I'm fairly adventurous with my eating. I've tried kangaroo, and Moreton Bay bugs, which are a kind of lobster, are so good. Brian O'Driscoll adventurousbaybug Change image and share on social
