Ferran Adria

Everywhere the sky is blue. There are a multitude of cuisines and dishes. I think of them as the languages and dialects of food.
Everywhere the sky is blue. There are a multitude of cuisines and dishes. I think of them as the languages and dialects of food.
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These are some quotes by Spanish author Ferran Adria Chef, who was born on May 14, 1962.