Long before Starbucks popularized the phrase 'the third place' - somewhere to interact outside of work and home - it was neighborhood restaurants that helped to define places like Union Square. Danny Meyer definehelphome Change image and share on social
Today, it's almost the outlier if people are not photographing what they ate and then sharing that in real time. Danny Meyer eatoutlypeople Change image and share on social
I don't think there's going to be sustainable demand for restaurants that force you to spend hours there. Danny Meyer demandforcehour Change image and share on social
I just think the best way for me to be greedy is long-term greedy. Danny Meyer greedylongterm Change image and share on social
What you can do is present existing flavors in a fresh way, in a fresh context. Danny Meyer contextexistflavor Change image and share on social
A great restaurant is one that just makes you feel like you're not sure whether you went out or you came home and confuses you. If it can do both of those things at the same time, you're hooked. Danny Meyer confusefeelgreat Change image and share on social
London has become one of the great world destinations for someone who likes food. Danny Meyer destinationfoodgreat Change image and share on social
Gramercy Tavern appeared on the cover of New York Magazine the day we opened, and it was five deep at the bar with people who were not necessarily here to dine. They just wanted to kinda sniff out the hot, new restaurant. Danny Meyer appearbarcover share on social
I run in London, in San Francisco - any city that's got a waterfront or park. Danny Meyer cityfranciscolondon Change image and share on social